A guide is judged on one thing: whether it is any use once the listening stops. The Modern Plant-based Kitchen and Lifestyle Guide names both halves of that job in its title, and Elbert Newman writes to both.
Kitchen and lifestyle, taken together, frame plant-based eating as a set of daily habits rather than a diet with a finish line, which is why our catalogue shelves the book under health and wellbeing. Our listing is built from the work itself, and what the work shows is an author content to be practical.