Reset Your Health with Jamie Oliver
Audiobook

Reset Your Health with Jamie Oliver, by Jamie Oliver

By Jamie Oliver

★★★★★ 5.0/5 (3 reviews)

Read by Jamie Oliver

🎧 3 hours and 11 minutes 📘 Audible Originals 📅 8 January 2026 🌐 English

About this Audiobook

We all want to do the things we love and live our lives to the fullest and to do that we need our bodies and minds working at their best.

When it comes to understanding our health and wellbeing there’s almost too much information out there. It can be confusing, contradictory, and sometimes just plain wrong. So, in his first ever podcast, chef, author, and public health advocate Jamie Oliver talks to six experts who can cut through the noise. Listen in for the latest, science-backed advice and hacks that can try and help us live a happier, healthier life. It’s not about being perfect, but if we can get it right more often than not, the potential benefits are massive and long-lasting.

By the time we’re finished we’ll know what we can do today to help our health in the short term, long term and time in between. There’s something for all of us, at any point in our journey. Afterall, we’ve all got to start somewhere and the great thing is, it’s never too late.

Content Warning Please think about your own health situation and consider chatting with a medical professional before trying any of this advice – especially if you’re on any medication or have any existing health concerns. And also, there’s a bit of colourful language here and there. Sorry!

Episode 1: The Hosepipe

Jamie reflects about the things he’s learned over the years not just in the kitchen, but also growing his own food in the garden and asks what we can all do to be that little bit better when it comes to our health. To kick things off he talks with Dr Emily Leeming, a research scientist at King’s College, London, and a registered dietician. They start this journey in the gut, but why?

Episode 2: The Food Voice

Jamie wants to know why he’s always thinking about food and what exactly ‘appetite’ is. Professor Giles Yeo is a geneticist at Cambridge University who studies obesity and the way the brain controls what we eat. He explains to Jamie why he might find a bacon sandwich so hard to resist and why controlling what’s in your cupboard can help us to control our appetite.

Episode 3: Chew on That

Jamie’s keen to discover if it’s not just about what we eat, but the way we eat it too! He asks Sarah Berry, a professor of Nutritional Sciences at King’s College, London, and they uncover the hidden secrets of food texture, and the impact that chewing soft foods versus crunchy foods has on our health. And Jools and Jamie talk about bringing up their five children and finding ways to get more veg into their lives.

Episode 4: The Butterflies

Can what you eat actually affect the size of your brain? Dr Megan Rossi, a gut-health scientist and registered dietician and nutritionist, talks to Jamie about the connection between our brains and our guts and how what’s going on in your head, affects what’s going on in your gut, as well as the other way around. Also, Jamie learns some special breathing techniques to help… erm…move things along. Plus, why stressed people fart more!

Episode 5: The Silent Gym

Why can’t Jamie get enough good sleep? Jason Ellis, Professor of Psychology at Northumbria University and Director of the Northumbria Centre for Sleep Research, has helped Jamie with his own sleep problems over the years. Here they’ll dive deep into sleep cycles, better sleep, and explore the way the foods we eat can help or hinder sleep. Plus, he’ll de-code one of Jamie’s recurring dreams!

Episode 6: Age Disgracefully

Is age really just a number? As Jamie reflects on turning 50, he meets Professor Rose Anne Kenny who is Regius Professor of Medicine at Trinity College Dublin and a leading expert in the field of aging. They discuss chronological versus biological age and how to protect your memory as you grow old disgracefully. Plus, Jamie’s parents pop over for a cup of tea.

Available in Dolby Atmos.

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Clara’s Verdict

I will be honest: I went into this expecting the kind of glossy wellness content that tells you to eat more vegetables, get eight hours’ sleep, and reduce stress – while being simultaneously patronising, vague, and rather less useful than reading a decent NHS leaflet. What I found instead was a genuinely intelligent and generously produced listen – curious, warm, practically useful, and in places rather moving. Oliver interviews some of the best researchers in their respective fields and, more importantly, asks better questions than you might expect. He brings his own history, his genuine puzzlements, and his willingness to be changed by the conversation, which makes the whole series feel alive in a way that pre-scripted health content never quite manages.

The Dolby Atmos production is audibly superior to standard podcast audio, and the Audible Originals exclusive status means it has been given the kind of care in production that the material deserves. This is what the format can do when it is taken seriously.

About the Audiobook

Six episodes, each a sustained conversation between Oliver and a world-leading expert, covering distinct pillars of health. Dr Emily Leeming, a research scientist and registered dietician at King’s College London, opens the series with the gut – what it does, why it matters, and what we can actually do to support it. Professor Giles Yeo from Cambridge tackles appetite and the neuroscience of why we eat what we eat, explaining in practical terms why willpower is a far less reliable tool than environment. Sarah Berry, also from King’s, unpacks the surprisingly significant impact of food texture on health outcomes – the chewing episode is one of the most memorable in the series.

Dr Megan Rossi explores the gut-brain axis and the bidirectional relationship between what is happening in your head and what is happening in your digestive system. Professor Jason Ellis of Northumbria University dives into sleep cycles and the specific ways food affects sleep quality – including, entertainingly, a decoding of one of Oliver’s recurring dreams. The series closes with Professor Rose Anne Kenny from Trinity College Dublin on ageing, biological versus chronological age, and how to protect cognitive function as the years accumulate. Oliver’s parents drop by for tea in the final episode, which is exactly as warm as it sounds.

A note on the Dolby Atmos production: if you have a good pair of headphones, the difference in audio quality compared to standard podcast recording is immediately apparent. The conversations feel spatially present in a way that ordinary audio does not achieve, and the production investment signals Audible’s serious commitment to this format as a venue for genuinely ambitious health content rather than a promotional exercise. Oliver’s parents appearing in the final episode is an unexpectedly touching moment – a reminder that the questions being asked are not abstract but personal, and that everyone, at every age, is working out how to live well with the body and the time they have.

The Narration

Oliver hosts and narrates in his own voice throughout, which gives the series an authenticity that scripted content cannot fake. His natural enthusiasm, his willingness to admit ignorance, and his ability to connect what he is learning to his own life – his family, his cooking, his own sleep difficulties – make this feel like eavesdropping on a genuinely good conversation. The experts respond in kind: the informality brings out a directness and specificity you rarely encounter in more formal health communication. Available in Dolby Atmos, the spatial audio quality is perceptibly better than standard production and contributes to a genuinely pleasant listening experience.

What Readers Say

Rated 5.0 out of 5 from early listeners, which reflects a very small but enthusiastic initial audience. One reviewer wrote with characteristic honesty: “At 56 this was exactly where I am – wanting the insights, wanting to live well and full of beans (or legumes). I loved this side of Jamie, sharing knowledge with relaxed ease. I don’t want to give up food and the love of it, but I also don’t want a short life with things going wrong slowly due to poor decisions.” That response captures the spirit of what Oliver is attempting here: not puritanism, not restriction, but honest engagement with how small choices compound over time.

Who Should Listen?

Anyone over forty who wants evidence-based guidance on health without wading through academic papers or self-help books that mistake repetition for depth. Particularly good for listeners who enjoy the podcast conversation format and want something more substantive than the average wellness offering. At just over three hours, this is one of the most efficient health listens available – the density of genuinely useful information per hour is impressive. An excellent companion for commutes, long walks, or a Sunday morning when you want to think seriously about how you are actually living. You do not need to be a Jamie Oliver follower to find this valuable; you just need to be curious.

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What listeners say

★★★★★

Brilliant informative engaging listen – you will love it!

At 56 this was exactly where I am now – wanting the insights, wanting to live well and long and full of beans (or legumes)! I loved this side of Jamie – sharing his knowledge and passion for life in a detailed way but presented with relaxed ease. I absolutely…

– Mrs Angela Morris

Frequently asked questions

How long is the Reset Your Health with Jamie Oliver audiobook?

The unabridged audiobook runs for 3 hours and 11 minutes.

Who narrates Reset Your Health with Jamie Oliver?

This audiobook is narrated by Jamie Oliver.

Can I listen to Reset Your Health with Jamie Oliver for free?

Yes: new Audible UK members get a 30-day free trial with 1 credit, enough for this audiobook whatever its retail price. Our free audiobooks guide lists every other legal option.

Reset Your Health with Jamie Oliver

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Clara Whitmore

By Clara Whitmore

Founder & Literary Critic